Doing Shots is Healthy

A Cheap, Easy way to Boost Your Immune System Shots? This used to be what I said at the bar, rounding up a group for Jameson chased with PBR. Now, it’s what I say to Tim every afternoon before our daily swig of blended turmeric, ginger, and citrus, chased with a spritz of raspberry flavored… Continue reading Doing Shots is Healthy

Quarantine Cooking, Part II

Japanese-Inspired Dinner with Creamy Tofu Sauce and Whole-Grain, Plant-Based Sushi The situation is getting more dire by the day, with talk of a shelter in place mandate in New York, but that’s basically what we’re already doing. Both of the restaurants where I was working have shut down for now, and as of today, my… Continue reading Quarantine Cooking, Part II

Spicy Sichuan “Fish-Fragrant” Eggplant

Cooking in the Time of Corona Virus The world is in a very uncertain place right now. Here in New York, schools and non-essential businesses like bars and restaurants have been ordered to shut down, to stem the spread of Coronavirus. I’m also in a weird place- having given the standard two weeks notice at… Continue reading Spicy Sichuan “Fish-Fragrant” Eggplant